anhārīke
the quality of being brewed or fermented. This word can be analyzed as the stem for water -hār- with the suffix -īk- for artificially made things.
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anhārīke
the quality of being brewed or fermented. This word can be analyzed as the stem for water -hār- with the suffix -īk- for artificially made things.
Comments are closed.
I’ve never understood the process of brewing or fermentation. All the peoples that speak my various language are teetotalers simply due to my lack of knowledge. I hope they’re not upset by that…
I don’t drink scotch, but when I was being the designated driver during our stay on Islay, I took tours of two distilleries. Very informative.